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Gluten-free
Golden Crunch Butterscotch Molasses Cookies 1970s
The idea for Golden Crunch Butterscotch Molasses Cookies came from two different little church cookbooks that were published back in 1970s. One featured butterscotch cookies, and another one promised excellent Molasses cookies. I decided to combine both recipes in one and tweak it to suit our gluten-free needs. ...
Danish Hazelnut Cookies 1960s
Delicious Danish Hazelnut Cookies From a Classic Danish Cookbook! These Danish Hazelnut Cookies are very, very easy to make ! You only need FOUR INGREDIENTS to make these nutty chewy cookies, and the taste is rich and elegant! The recipe in a 1965 edition of “Wonderful, Wonderful Danish Cooking” by Ingeborg...
How to make a delicious (Gluten Free) Cherry Pudding from 1960s
“If you do your fair day’s work, you are certain to get your fair day’s wage – in praise or pudding, whichever happens to suit your taste.” That is what Alexander Smith said. Well, in my case it was a Gluten Free Cherry Pudding! And if you didn’t know how to...
The Best Gluten-Free Sugar Cookies 1990s
Have You Tried the Best Gluten-Free Sugar Cookies Yet? Yesterday was Saturday, and my daughter asked me if I had a recipe for gluten-free sugar cookies. I have made GF chocolate chip cookies before, and we all thoughroughly enjoyed them. Now it was time for a new challenge: find a...
Five-Star Granola Bars 1990s
Who doesn’t like some good granola bars? I do! I always look for those easy and inexpensive snack recipes for my family. If a snack is wholesome, it’s an extra bonus. My old cookbooks are loaded with great ideas for snacks of all kinds. At the risk of gaining extra...
VINTAGE EASY POTATO CASSEROLE FROM 1980s
I got the recipe for this super easy potato casserole from one of my dear American friends. She handed it to me a few years ago after I first tasted it at her house. I asked my friend about the origin of her potato casserole, and she just shrugged her...