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Baked Oriental Salmon 1960s

Cooking Time: 2 hrs
  • Fish And Seafood
  • American American
This Baked Oriental Salmon is one of my most popular dishes. The recipe is inspired by the salmon dish I had at my friend’s house several years ago. Her parents lived in Asia years ago, and that is where supposedly the recipe came from. I wish I had more details about the origin...

Ana

July 11, 2017
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WELCOME!

WELCOME!

I am Ana, an avid cookbook collector and a home cook. I am in love with old recipes from the days gone by!

My blog, I LOVE OLD RECIPES, is all about celebrating vintage recipes from old cookbooks, reviving culinary memories from our childhood and beyond, and connecting with our past, our heritage and our beloved ones. This is my culinary journal that I invite you to read and maybe share with someone who you love to cook for.

Thank you and enjoy old recipes!
Ana

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