Ingredient: Flour

Lazy Daisy Old-Fashioned Cake

Cooking Time: 40 minutes

Desserts And Sweets

American

An old-fashioned Lazy Daisy Cake with a delicious praline-tasting topping that our moms and grannies used to make.. This simple cake is delicious and so easy to make! I found the recipe for it in the 1971 Southern Living’s “Cakes” cookbook. In the book the cake was called...

Ana

January 19, 2018

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1,944 Views

Golden Crunch Butterscotch Molasses Cookies 1970s

Cooking Time: 20 minutes

Desserts And Sweets

American

The idea for Golden Crunch Butterscotch Molasses Cookies came from two different little church cookbooks that were published back in 1970s. One featured butterscotch cookies, and another one promised excellent Molasses cookies. I decided to combine both recipes in one and tweak it to suit our gluten-free needs. ...

Ana

October 28, 2017

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522 Views

How to make a delicious (Gluten Free) Cherry Pudding from 1960s

Cooking Time: 50 minutes

Desserts And Sweets

American

“If you do your fair day’s work, you are certain to get your fair day’s wage – in praise or pudding, whichever happens to suit your taste.” That is what Alexander Smith said. Well, in my case it was a Gluten Free Cherry Pudding! And if you didn’t know how to...

Ana

October 3, 2017

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445 Views

The Best Gluten-Free Sugar Cookies 1990s

Cooking Time: 21 minutes

Desserts And Sweets

American

Have You Tried the Best Gluten-Free Sugar Cookies Yet? Yesterday was Saturday, and my daughter asked me if I had a recipe for gluten-free sugar cookies. I have made GF chocolate chip cookies before, and we all thoughroughly enjoyed them. Now it was time for a new challenge: find a...

Ana

September 24, 2017

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290 Views

Dixie Peach Pie With Pecan Streusel From 1960s

Cooking Time: 1 hour 20 minutes

Desserts And Sweets

American

I made a Dixie Peach Pie With Pecan Streusel, a recipe that I adapted from the one in an old cookbook. Apparently that’s what I do with a bag of frozen peach slices that get accidentally found in the freezer.. Frozen peaches, Julia and cravings for gluten-free desserts! The other...

Ana

September 13, 2017

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646 Views

Baked Pork Loin Chops 1960s

Cooking Time: 1 hour

Meats

American

Who doesn’t like a good pork loin chop, nice and juicy? So I bought four pounds of pork loin the other day, and the total was only $6.30. The pork loin needed to be cooked sooner than later! My family of three would eat the whole thing all at once,...

Ana

September 10, 2017

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391 Views

Beef In Red Wine Sauce 1900s

Cooking Time: 1 hour

Meats

Yes, we are having Beef In Red Wine for dinner tonight! Beef Burgundy is an old French recipe that is said to come to America with the European colonists. The recipe got adapted by the Southerners who always believed it was theirs. There are a few variations of Beef Burgundy,...

Ana

August 10, 2017

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2 Comments

555 Views

Appetizers	Breads And Sandwiches
Breakfast	Desserts And Sweets
Fish And Seafood	Fruits And Veggies
Meats	Poultry
Salads	Soups And Such