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  • Author: Ana

All posts by Ana

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My Backyard Garden in 2020

  • Backyard Garden
My backyard garden in 2020 has caught me by surprise. I live in the South, in Zone 7, to be exact. In my previous attempts to grow veggies in the backyard, I never felt like I succeeded or even achieved what I wanted. What do gardeners want? A good harvest,...

Ana

August 2, 2020
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Nostalgic Curly Slab Pie from 1950s

Cooking Time: 40 minutes
  • Desserts And Sweets
  • Russian Russian
Curly Slab Pie from 1950s A nostalgic curly slab pie from 1950s. This slab pie was widely popular in Eastern Europe. It was especially loved in the Soviet Russia, where every respected hostess had her own favorite recipe for it. Curly Slab Pie is a very versatile recipe. You can...

Ana

August 2, 2020
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Texan Yellow Corn Waffles from 1980s

Cooking Time: 25 minutes
  • Breakfast
  • American American
Texan Yellow Corn Waffles, anyone? I made a batch of waffles today. As a matter of fact, they were my first corn waffles ever. Surprisingly, I have never seen any corn waffles on any menu at any restaurant that I have ever been to. Have no clue why. I live...

Ana

January 24, 2020
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The not-great-cuisine PARTY PUPS from 1966

Cooking Time: 15 minutes
  • Appetizers
  • Fast Food
  • American American
Party Pups with Cheddar   I usually do not post recipes that use a bunch of pre-made ingredients as I love cooking from scratch. But today I stumbled across a cookbook that I had to buy. It was a thrift store find, a Clementine Paddleford’s COOK YOUNG COOKBOOK published in...

Ana

September 11, 2018
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MAYO DINNER ROLLS 1970s

Cooking Time: 15 minutes
  • Breads And Sandwiches
  • American American
Mayo Dinner Rolls. Three ingredients and 12 minutes in the oven. Voila!  Wow, what a recipe! I am pleasantly shocked! Super fast and super easy! I found the recipe in the cookbook called “Calling All Cooks Two” published back in 1988 by the Telephone Pioneers of America (Alabama Chapter No....

Ana

April 13, 2018
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GRANDMOTHER’S APPLE CAKE 1950s

Cooking Time: 1 hour 30 minutes
  • Desserts And Sweets
  • American American
Grandmother’s Apple Cake, delicious and moist! This is a perfect recipe when you need to utilize a bunch of fresh apples fast. The cake is baked in a tube pan. It rises nicely; the crumb is moist and stays such for five days easily. I found this wonderful recipe in...

Ana

April 13, 2018
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World War I Cake 1914-1918

Cooking Time: 1 hour 30 minutes
  • Desserts And Sweets
  • American American
  • British British
World War I Cake The World War I Cake has interesting history. During that war, the British government released an official recipe for a cake that could be made at home and sent to the war battlefields to cheer up the soldiers. The cake recipe did not require any butter...

Ana

March 1, 2018
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WELCOME!

WELCOME!

I am Ana, an avid cookbook collector and a home cook. I am in love with old recipes from the days gone by!

My blog, I LOVE OLD RECIPES, is all about celebrating vintage recipes from old cookbooks, reviving culinary memories from our childhood and beyond, and connecting with our past, our heritage and our beloved ones. This is my culinary journal that I invite you to read and maybe share with someone who you love to cook for.

Thank you and enjoy old recipes!
Ana

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  • MAYO DINNER ROLLS 1970s (2)
  • The not-great-cuisine PARTY PUPS from 1966 (2)
  • Texan Yellow Corn Waffles from 1980s (2)
  • World War I Cake 1914-1918 (2)
  • Dixie Peach Pie With Pecan Streusel From 1960s (1)

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1920s 1960s 1970s 1990s american apples asian backyard garden beef beer snacks breads breakfast cakes cheap and good cheesecakes chicken comfort cookies corn country food dessert dinner easy French gluten gluten-free health hearty sides kids love it life happens meat oats pie potatoes raised beds snacks soups and stews sweets Texas vegan vegetables veggie garden waffles what do we do with all those veggies yeast dough

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